SALADS

Menus

Salads

Mediterranean Salad

Romaine Lettuce, Artichoke hearts, Pepperoncini, Kalamata Olives, Cucumbers, Cherry tomatoes, Shredded carrots, Feta cheese. Served with a Greek Salad Dressing. (Serves 20-25 People)

$100

Vegetarian

Organic

Spinach Fruit Salad

Fresh sliced strawberries, crumbled goat cheese, pickled red onion, candied walnuts with strawberry balsamic vinaigrette. Serves 20-25 People

$70

Vegetarian

Grilled Salmon Salad

Grilled Salmon, Spring Salad mix, Cucumbers, Cherry tomatoes, Shredded carrots, Artichoke hearts, Black olives, Feta cheese, Sliced Red onions served with a Red Wine Basil Vinaigrette. (Serves 20-25 People)

$100

Chicken Flat Bread Salad

Flat bread, Sliced Chicken breast, Lettuce mix, Shredded carrots, Artichokes hearts, Kalamata olives, Bell peppers, Feta cheese, Tossed in Red Wine Vinaigrette. 1/2 Pan Serves 10-12 People $30.00 Full Pan Serves 20-25 People $55.00

$30

Jicama Salad

Julienne Sliced Jicama, Carrots, Bell Peppers, Zucchini, and Yellow Squash, tossed in a Light Citrus Lime Vinaigrette. 1/2 Pan Serves 10-12 People $30.00 Full Pan Serves 20-25 People $50.00

$30

Vegetarian

Garden Salad

Romaine and Spring Mix Lettuce, Cherry tomatoes, Shredded carrots, Sliced cucumbers, and Croutons. 1/2 Pan Serves 10-12 People $30.00 Full Pan Serves 20-25 People $60.00

$30

Vegetarian

Organic

Caesar Salad

Crisp romaine lettuce topped with grated Parmesan cheese, house-made croutons, and Caesar dressing. 1/2 Pan Serves 10-12 People $30.00 (Add Chicken +$10) Full Pan Serves 20-25 People $60.00 (Add Chicken +$10)

$30

Vegetarian

Chef Salad

Diced ham, turkey, Swiss and cheddar cheeses, tomatoes, green onions, and a hard boiled egg on a bed of tossed lettuce. Served with Ranch, Italian or French Dressing. 1/2 Pan Serves 10-12 People $30.00 Full Pan Serves 20-25 People $60.00

$30

Fruit Salad

Assorted Fresh Fruit Medium Sized Bowl Feeds 1-12 $31.00 Large Sized Bowls 20-25 People $55.00

$31

Vegetarian

Pasta Salad

Tri Colored Rotini Noodles in a Italian Dressing, Black Olives, Roma Tomatoes, Red Onions, Cucumbers, and Shredded Parmesan Cheese. (Can be made with or without pepperoni upon request) 1/2 Pan Serves 10-12 People $30.00 Full Pan Serves 20-25 People $55.00

$30

Vegetarian

Home-style Potato Salad

Salad dressing, Potatoes, Onions, and Boiled Eggs. 1/2 Pan Serves 10-12 People $30.00 Full Pan Serves 20-25 People $55.00

$30

Vegetarian

Waldorf Salad

Fresh Apples, Celery, Grapes and Walnuts, Dressed in Mayonnaise. 1/2 Pan Serves 10-12 People $30.00 Full Pan Serves 20-25 People $55.00

$30

Vegetarian

Caprese Salad Kabobs

Kabobs with Olives, Mozzarella cheese, Cherry tomatoes, Basil leaves, and artichoke hearts. Marinated in a Red Wine Vinaigrette, Drizzled with Pesto sauce and Virgin Olive oil. (50 skewers)

$90

Vegetarian

Chicken or Tuna Salad Fruit Plate

Company’s recipe chicken or tuna salad on a bed of mixed greens. Served with sliced seasonal fruits and a cranberry citrus poppy seed vinaigrette. ($9.50 per plate) Add a protein: ($9.50 plus additional per protein cost per plate) • Grilled chicken +$3.50 • Blackened chicken +$3.50 • Marinated flank steak +$4.50 • Seared salmon +$6.50 • Lemon pepper salmon +$6.50 Choose from our House-made dressings: Ranch, Italian, Cranberry Citrus Poppy Seed Vinaigrette, Honey Balsamic, Sweet & Savory, Bleu Cheese, Red Pepper Ranch

$9.50